Website · Bakery
A bakery website that brings people to your counter.
Your customers look for your opening hours, your specialities and how to order a cake. I build bakery and patisserie websites that are clear on a phone, with online ordering and in-store collection if you want them.
01 · What your customers look for
Open? What’s fresh this morning? Can I order?
On a phone, outside the shop or the night before a birthday, your customers want three quick answers.
The website gives them as soon as the page opens, with no menu to dig through.
Up-to-date hours
Closing days and holidays visible at the top of the page.
Your specialities
Bread, pastries and cakes, in real photos.
Order without calling
A cake or a buffet booked online, collected in store.
02 · What the website does
What the website does for your bakery.
- 01
Hours and holidays at a glance
Changed in seconds before each closure.
- 02
Your bakes in the spotlight
Photos, prices and allergens, season after season.
- 03
Order and collect in store
Customers choose, pay online if you wish and collect at the time they picked.
- 04
The big occasions
A guided quote request for weddings, buffets and companies.
- 05
Found on Google and on the map
Careful titles, structured data and a link to your business profile.
- 06
Easy to read on a phone
Designed for mobile first, where your customers look for you.
Maison Ondée, a demonstration shop. The same catalogue and cart can take your cake orders.
03 · Try it
Compose your website, then visit the demos.
Fictional businesses, real websites you can browse. Change the name, the look and the features: the starting price is shown.
04 · How it works
One person to talk to, four steps.
- You tell me about your business and what you expect. Fast reply.
- I send you a precise quote: content, price, schedule and limits.
- You follow the work on an online preview and approve each step.
- I put it online in your name, then hand over the files and a short walkthrough.
Scope, price and timing are set out in a quote before any work starts.
05 · Questions
Before you start.
Q
Can I change my opening hours myself?
Yes. The handover shows you how to change your hours, close for a day or announce holidays.
Q
Do I have to sell online?
No. Many bakeries start with a business website, from €490. Online ordering can be added whenever you want; it is then priced as an online shop, from €990.
Q
Who receives the payments?
You do. The payment provider account is opened in your name; its per-transaction fees are yours.
Q
Do you work near me?
I work fully remotely, across France and abroad. We talk in writing and by video call, in French or English.
Terminus · Contact
Your bakery deserves a website to match.
Describe your shop in a few lines. Fast reply.
contact@tramevia.com The serviceBusiness websiteUp to five pages, from €490→The websites shown as examples are demonstrations designed by Tramevia for fictional businesses.